MAT-ING | Fruit and vegetable processing equipment

Bakery equipment

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Rotary flour sifter

Rotaciono sito za brašno

The rotary flour sifter is used to remove impurities from flour such as: cereal grains, pebbles, paper, rope or similar. The flour can be sifted directly into the dough mixer bowl, while the impurities are discarded through another opening into the garbage bag.

Fixed bowl spiral mixer

Spiralna mesilica sa neodvojivom posudom

Spiral dough mixer are designed for making all kinds of dough. The primary application of these mixers is in small and medium-sized bakeries.

Removable bowl spiral mixer

Spiralna mesilica za testo sa odvojivim posudom

Spiral dough mixers with removable bowls are designed for kneading all kinds of dough. Each mixer is delivered with two detachable bowls and can have more on buyers demand.

Horisontal dought mixer

Horizontalna mesilica

Horizontal dough mixer is used for homogenizing powder and granulated mixtures, as well as mixing dough and minced meat.

Vertical dough mixer

Vertikalni PM mikser za testo

The vertical dough mixer is designed for fast kneading in industrial bakeries. Kneading one batch of dough takes only around 3 minutes.

Bowl lift P-250

Podizač posude P-250

The P-250 bowl lifter is a powerful machine designed to cater for the requirements of medium and industrial-sized bakeries.

Bowl lift POD-48

Podizač posude POD-48

The POD-48 bowl lifter is a powerful machine designed to cater for the requirements of medium and industrial-sized bakeries.

Dough divider D-01 i D-02

Mašina za deljenje testa D-01 i D-02

The divider is designed to divide a big piece of dough into smaller pieces of desired weight. It is intended both for independent operation and for work in automatic bakery lines.

Dough sheeter LT-600

Laminator za testo LT-600

The LT-600 dough sheeter can process all types of dough to form consistent quality dough sheets. It is the right dough sheeter for small and medium-sized bakeries.

Dough rounding machine

Mašina za okruglo oblikovanje testa

The dough rounder is designed to shape pieces of dough into balls. Intended both for independent work and for work in an automatic line.

Phyllo dough roller machine

Valjak za kore

This machine is designed for wrapping bread loaves and baguettes. It consists of three main mechanisms.

Loaf rolling machine – VK-01

Mašina za zavijanje testa - VK-01

This machine is designed for wrapping bread loaves and baguettes. It consists of three main mechanisms. The first part is the “foling”, it prepares the dough before rolling it, so that every loaf of bread is equally rolled.

Loaf rolling machine – VK-02

Mašina za zavijanje testa – VK-02

This machine is designed for wrapping bread loaves and baguettes. It consists of three main mechanisms. The first part is the “foling”, it prepares the dough before rolling it, so that every loaf of bread is equally rolled.

Loaf rolling machine – VK-03

Mašina za zavijanje testa – VK-03

This loaf forming machine is designed for forming a bread loafs when the requirement is that the loaf is made out of single piece dough by rolling it and not folded from a flat piece of dough.

Proofing chambers

Intermedijalna komora

The intermediate pocket prover allows the dough balls to rest and restore their consistency and flexibility after dividing and rounding and before further shaping.

Bakery deck ovens

Parna pekarska peć

The bakery deck oven is designed for baking pastries, bread and other dough products. These kind of ovens are usually used in small to medium-sized bakeries, but can often be found in large bakeries as well.

Tunnel oven with fermentation chamber

Tunelska peć sa fermentacionom komorom

The tunnel oven is designed for mass production of large quantities of bread and pastries. The molded dough is automatically conveyed into the fermentation chamber.

Bakery oven vacuum cleaner

Usisivač za čišćenje pekarskih peći

The bakery vacuum cleaners are indispensable tools in a bakery. They are used for cleaning the ovens from burnt flour and breadcrumbs and other production waste which might affect the quality of finished products.

Planetary mixer PLM-30

Planetarni mikser PLM-30

Planetary mixers have been designed to combine the advantages of productivity, working comfort and hygiene. This powerful machine is suitable for use with any dough as well as for beating egg-whites, cream, sponge batters and similar products.

Bread crumb grinder

Mlin za prezle

This machine is designed for grinding bread and its pulverization into bread crumbs. Before the grinding begins, the bread needs to be prepared by slicing and baking (drying) the slices.

Planetary mixer PLM-60

Planetarni mikser PLM-60

Planetary mixers have been designed to combine the advantages of productivity, working comfort and hygiene.